I have a new fascination with vintage jello molds. Tacky, yes, but awesome in a retro way. I'm not gonna lie, part of me wants to make some nasty lookin' salmon mousse or a strange veggie "loaf" made with gelatin - but I won't. For now, anyway.
So, I picked up two at a local thrift store for a grand total of $3 and instantly started making plans, one of which will be saved for a later post.
Since it's Mad Men/60s week and they loved their jello molds - it's the perfect time to bust one out. And bust a move. Just kidding, I don't dance. Since I'm a lush, I decided the gelatin to be molded should be a popular 1960s cocktail, Salty Dog. Ingredients: Grapefruit juice and vodka with a salted rim.





